Name:HD93129A (#324)
Brewer: Uchu Brewing うちゅうブルーイング (Japan)
Style: Specialty IPA: New England IPA
ABV: 8.5%
Review Year: 2021
Named after the triple star system in the Carina Nebula, HD93129A is a “Double Dry-Hopped (DDH) Double IPA” by Uchu Brewing in collaboration with Yakima Chief Hops (YCH). This collaboration brew features Cryo Pop, a relatively new innovative product from YCH, together with Azacca and Citra hops.
STYLE GUIDELINES
This beer is being evaluated as a Specialty IPA: New England IPA (21B) in the context of the provisional guidelines of the Beer Judge Certification Program (BJCP) for the said beer style. The most current version of the guidelines can be found on the BJCP website.
TASTING NOTES
Hazy straw; medium head with good retention. On the nose, moderate lemon zest, lychee, and mango melded with low balmy, piney, and herbal accents. Medium-bodied, moderate carbonation with a subtle chalky afterfeel. The flavor had some complexity to it, unveiling fairly high lemon zest, ripe stonefruits alongside white grapes, cantaloupe, and a floral undertone. Malt character was bready and supportive. Low piney and tea-like flavors complemented the moderate level of bitterness with residual sweetness noted at a very low level close to none. The aftertaste was characterized by a subtle mix of bitterness, umami, guava, and lemon peel.
THE VERDICT
Reviewed roughly three weeks since canning date, HD93129A is a hazy and dry IPA that showcased subtle hop complexity that was unveiled fully as the beer settled. We were amazed by how this beer harmonized diverse hop profiles that composed mainly of citrus, stonefruit, pine, white grape, and floral impressions with the malt backbone appropriately supporting. As mentioned, HD93129A had very low residual sweetness, and this, in our opinion, enhanced its drinkability. Less of the chalky afterfeel could still be pursued, but this to us is a very good beer.
Recommended Readings:
Uchu brewing by Brian Kowalczyk (Japan Beer Times Issue No. 39, 2019)
Related Reviews:
Uchu Brewing
Craft Beer from Japan
View this post on Instagram